Sheep Sorrel - Traditional Wild Herb for Herbal Teas

Sheep Sorrel (Rumex acetosella) is a small, tangy herb with a long tradition in wild foraging and folk herbalism. Recognized by its bright, citrus-like flavor, it has been traditionally included in herbal blends for seasonal cleansing and support.

Often found in herbal tea formulas, Sheep Sorrel is valued for its refreshing profile and is a well-known botanical in traditional herbalism circles. Our dried Sheep Sorrel leaves are carefully prepared and ready for blending or steeping.

Key Features: • Tart, lemony herb used in traditional teas • Often included in seasonal herbal support blends • Sourced for freshness and purity • Known in folk traditions for balancing blends

How to Use: Steep 1 tsp of Sheep Sorrel in hot water for 10–15 minutes. Can be used alone or as part of herbal tea combinations.

Suggested Dosage: 1–2 cups of tea daily. Not recommended for long-term use without professional guidance.

Safety Note: Not advised during pregnancy or breastfeeding. Always consult a qualified herbalist or healthcare provider before use.

Size: 70g

Country of origin - Albania