Joy and Vitality Centre
Turmeric Powder (Curcuma longa) – Ground Culinary Spice
Turmeric Powder (Curcuma longa) – Ground Culinary Spice
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Turmeric Powder (Curcuma longa) brings a rich golden colour and warm, earthy flavour to everyday cooking. Made from the dried, ground rhizome of the turmeric plant, this versatile spice is a staple in curries, rice dishes, soups and savoury seasoning blends.
Its gently bitter, peppery notes pair well with ginger, cumin, coriander and garlic. Use it to season roasted vegetables, add colour to lentils or prepare a comforting turmeric latte.
Key features:
• Ground turmeric rhizome
• Botanical name: Curcuma longa
• Rich golden-yellow colour
• Warm, earthy flavour with gently bitter notes
• Versatile ingredient for cooking, baking and spiced drinks
Benefits and uses:
• Adds vibrant colour: Gives rice, soups, sauces and marinades a distinctive golden hue.
• Builds flavour: Complements curries, lentils, chickpeas and vegetable dishes.
• Versatile for drinks: Blend into golden milk or turmeric lattes with ginger and cinnamon.
• Useful for homemade blends: Combine with cumin, coriander and other spices for rubs and seasonings.
• Convenient to use: Ground powder mixes easily into batters, sauces and dressings without peeling or grating fresh turmeric.
How to use:
Use the quantity specified in your recipe, starting with a small amount and adjusting to taste. Too much turmeric can make a dish bitter.
Stir into soups, rice or lentils during cooking. For roasted vegetables, mix with oil and other seasonings before tossing. For a spiced drink, whisk into warm milk or a plant-based alternative; some settling is normal.
Ingredients:
Turmeric Rhizome Powder (Curcuma longa).
Storage:
Store in a cool, dry place away from direct sunlight, heat and moisture. Keep the container tightly closed to help preserve colour and flavour.
Caution:
For culinary use. Avoid use if you have a known allergy to turmeric. Turmeric’s natural pigments can stain clothing, utensils and porous surfaces.
Disclaimer:
Sold as a culinary spice. The benefits described relate to flavour, colour, convenience and food preparation. No medicinal or therapeutic claims are made.
Size: 70 g
Country of Origin: India
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