Black Radish Powder – Traditional Bitter Root Vegetable Powder

Black radish powder is made from dried, ground black radish root, a traditional root vegetable long valued in food cultures for its bold, bitter flavor and warming character. It has historically been included in seasonal diets and food-based routines that emphasize simplicity, balance, and digestive comfort.

In traditional food practices, bitter vegetables like black radish are commonly used to complement meals and support a feeling of ease after eating. In powdered form, black radish is easy to incorporate into everyday foods and drinks as part of a regular dietary routine.

Usage:
Black radish powder can be added to warm water, soups, broths, savory dishes, or mixed into smoothies and vegetable juices. Its strong flavor pairs well with other root vegetables and warming spices.

Suggested amount:
Traditionally used in small amounts as part of meals or beverages. Adjust quantity based on personal taste and dietary preference.

Size: 70 g

Country of Origin: Canada

This product is sold as a food ingredient. The information provided is for general educational purposes only and is not intended to diagnose, treat, cure, or prevent any disease.