Bitter Orange Peel – Traditional Digestive, Aromatic & Herbal Support

Bitter Orange Peel (Citrus aurantium) is a traditional botanical used in herbal and culinary practices for its bright citrus aroma and naturally bitter properties. For generations, it has been valued in herbal wellness traditions to support digestive balance and add depth to teas, bitters, and botanical blends.

Naturally rich in aromatic plant compounds and flavonoids, bitter orange peel is commonly used in herbal routines to support digestive comfort and seasonal wellness. Its distinctive bitter profile makes it a popular ingredient in traditional herbal preparations, teas, and culinary recipes.

Bitter orange peel is widely used in herbal formulas, aromatic blends, and natural wellness practices around the world.

Key Features:

• Traditionally used to support digestive balance
• Naturally aromatic with a bright citrus profile
• Contains naturally occurring flavonoids and plant compounds
• Popular in herbal teas, bitters, and botanical blends
• Commonly used in traditional wellness and culinary practices
• Ideal for tea blends and aromatic herbal formulas

How to Use:

Tea: Steep 1 tsp of bitter orange peel in hot water for 10–15 minutes.
Drink 1–2 cups daily.

Culinary: Can be added to herbal blends, syrups, bitters, or recipes.

Ingredients:
100% Pure Bitter Orange Peel (Citrus aurantium)

Caution:
Consult a healthcare practitioner prior to use if pregnant, breastfeeding, taking medications, or managing a health condition.

Size: 70 g

Country of origin - Indonesia