Turkey Tail Mushrooms Whole -Traditionally Used in Holistic Wellness for Daily Vitality

Turkey Tail (Trametes versicolor) is a striking fan-shaped mushroom with bands of natural color — long respected in traditional herbalism for its gentle and grounding presence in wellness rituals.

These whole, dried Turkey Tail mushrooms are perfect for creating mushroom decoctions, long-brewed teas, or foraging-style broths. Naturally earthy and fibrous, they are traditionally simmered over time to extract their full-bodied character.

Key Features: • Dried whole fruiting bodies – wildcrafted look and feel • Traditionally valued in global herbal wellness systems • Earthy and mildly woody in aroma and taste • Ideal for decoction (long simmering), mushroom broths, and tincture-making • Can be combined with other mushrooms like Reishi or Chaga

Suggested Use: Use 2–3 grams per day. Simmer gently for 30–60 minutes to create a warm decoction or strain into broth. Store unused portions in a dry, airtight container.

Size: 50g

Country of origin - China